Related Resources
Need some information on keeping you and others safe around food preparation, handling, and storage? Look no further than the Library’s Commercial Cookery Subject Guide to simplify your search!
https://holmesglen.libguides.com/cookery
Books
View a small, curated collection of books on food safety available to borrow through the Library: https://holmesglen.libguides.com/cookery/books#s-lib-ctab-13204732-3
Featured book: Hospitality Management by Lynn van der Wagen; Lauren White
Chapter 4: Procedures for health, safety and the environment.
Chapter 6: OHS systems and procedures
Streaming Video
Start searching for relevant videos via the Library’s streaming subscriptions: https://holmesglen.libguides.com/cookery/streamingvideo
Featured Video: Food safety and hygiene [ClickView]
Web Sources
Access a list of key websites and online resources on food safety: https://holmesglen.libguides.com/cookery/websites#s-lib-ctab-12311779-2